Roasted Eggplant Dip: Lebanese Moutabal | Easy & Fast Recipe
Discover Moutabal, this delicious Lebanese roasted eggplant dip. Make this quick and easy recipe at home. Enjoy your meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iran-cuisine.com.
Ingredients
- Large Eggplant: 1
- Tahini: 40g
- Low-fat Greek yogurt: 75g
- Olive Oil: 20ml
- Lemon juice: 10ml
- Parsley: 1 pinch
- Garlic cloves: 2
- Salt & Pepper
More Like This
Moutabal (Eggplant Dip) Recipe - Forks Over Knives
forksoverknives.com
Moutabal (Eggplant Dip) Recipe - Rana's Recipe
ranasrecipe.com
Mutabal (Eggplant Dip)
lezzet.com.tr
Mutabal (Eggplant Dip) | Hilda's Kitchen Blog
hildaskitchenblog.com
Mutabal, Syrian Roasted Eggplant and Yogurt Dip - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultu
oldwayspt.org
Arabian special eggplant dip | Onmanorama Food
onmanorama.com
Roasted Eggplant Dip Recipe | The Palm South Beach Diet Blog
palm.southbeachdiet.com
Mutabbal Eggplant (باتنجان متبل). Recipe | Samsung Food App
app.samsungfood.com