Roasted Eggplant Dip Recipe | The Palm South Beach Diet Blog
Move over hummus, there’s a new creamy dip in town! A blend of roasted eggplant, Greek yogurt, fresh herbs and tahini combine to make an irresistible dip recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at palm.southbeachdiet.com.
Ingredients
- 1 ½ lb. eggplant, peeled and diced
- 3 Tbsp. olive oil, divided
- 3 Tbsp. whole milk plain Greek yogurt
- 2 Tbsp. tahini
- 2 Tbsp. lemon juice
- 1 Tbsp. minced garlic
- ¼ tsp. cumin
- ¼ tsp. coriander
- 1 Tbsp. chopped parsley
- 1 Tbsp. chopped olives
- 1 Tbsp. pine nuts
More Like This
Creamy Roasted Eggplant Dip - Teresa's Recipes
teresasrecipes.com
Roasted Eggplant Dip
prescribe-nutrition.com
Turkish eggplant and yogurt dip | Reader's Digest New Zealand
readersdigest.co.nz
Roasted Eggplant Dip - Bites for Foodies
bitesforfoodies.com
Eggplant Yogurt Dip with Lemon Tahini Sauce by Simplyhealthymama - FoodSocial
foodsocial.io
Roasted Eggplant Dip With Pomegranate and Feta | TasteToronto
tastetoronto.com
Grilled Eggplant Dip
dherbs.com
Greek Roasted Eggplant Dip | Cruise Scoop
cruisescoop.com