Planked Salmon | RICARDO

Ingredients

• 1 untreated maple or cedar plank approximately 6 x 15-inch (15 x 38-cm)
• 1 1/2 lb (675 g) skinless salmon fillet
• 1/3 cup (75 ml) olive oil
• Juice of 1 lime or 1/2 lemon
• 2 tablespoons (30 ml) honey
• 1/2 cup (125 ml) chopped fresh herbs (chives, flat-leaf parsley, cilantro, etc.)
• Salt and pepper
• 6 tablespoons (90 ml) soy sauce
• 1/4 cup (60 ml) mirin
• 1/4 cup (15 ml) mirin
• 1 teaspoon (5 ml) lemon juice
• 1 tablespoon (15 ml) brown sugar
• 1 teaspoon (5 ml) toasted sesame oil
• 2 cloves garlic, finely chopped
• 1 green onion, sliced
• Pepper