Caramel Pecan Cake Bliss
Dive into a comforting dessert with gooey caramel, soft pecan filling, and a buttery topping, baked to perfection in just 40 minutes!
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Fork
- Spoon
- Spatula
Ingredients
- 3 cups pecans
- ¼ cup unsalted butter, melted
- ½ cup brown sugar, packed
- 2 large eggs, whisked gently
- 1 cup caramel sauce
- ½ cup salted caramel sauce
- 1 cup melted unsalted butter
- 1 box of butter pecan cake mix (you can use white cake mix if needed)
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