How to Satisfy Your Hungry Palate - All Food Board
Looking to please a hungry palate? These savory stuffed peppers with quinoa and black beans are bursting with Latin flavors. Perfect for family dinners!
Ingredients
- 1 cup quinoa, rinsed
- 2 cups vegetable broth
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or fresh
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- Salt and pepper, to taste
- ¼ cup chopped fresh cilantro
- 4 large bell peppers, red, yellow, or green
- 1 cup shredded cheese, cheddar or Monterey Jack
- Hot sauce, for serving (optional)
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