Pepper Rubbed Porterhouse Steaks with Chive Butter - Circulon Cookware
Nothing enhances a really good steak like a pat of flavored butter. We love porterhouse steaks, because it’s like getting two steaks in one: each person is served half the strip and half the...
Ingredients
- 6 tablespoons of unsalted butter softened
- 2 tablespoons of minced fresh chives
- 1 1/4 teaspoons of salt divided
- 2 (1-pound) of porterhouse steaks about 1-inch thick
- 1 1/2 teaspoons of coarse ground black pepper
More Like This
Pepper Rubbed Porterhouse Steak with Chive Butter – PotsandPans
potsandpans.com
Smoked Porterhouse Steak Recipe
bbqhero.com
Porterhouse Steak & Cowboy Butter – Ballerina Farm
ballerinafarm.com
Thick-Cut Porterhouse Steaks | America's Test Kitchen
americastestkitchen.com
Tenderloin Steaks with Chive and Bacon Butter Recipe - Pillsbury.com
pillsbury.com
Porterhouse Steak, Peppercorn Sauce & Triple-cooked Chips
journal.swaledale.co.uk
Porterhouse Steaks with Board Sauce | Red Meat Recipes | Weber TH
weber.com
Porterhouse Steaks with Board Sauce | Red Meat Recipes | Weber IN
weber.com