Challah French Toast For A Special Occasion - Once Upon a Chef

Name: Challah French Toast For A Special Occasion - Once Upon a Chef
Ingredients: 6 large eggs; ¾ cup low-fat milk; ¾ cup heavy cream; 2 tablespoons honey; 1½ teaspoons vanilla extract; 2 teaspoons cinnamon; Heaping ¼ teaspoon salt; 1 loaf day old challah, (brioche or other good bread sliced ¾-inch (2-cm) thick); Unsalted butter; Vegetable oil; Maple syrup, (for serving)

www.onceuponachef.com

TESTED & PERFECTED RECIPE – Soaked in a rich cinnamon-laced custard, this challah French toast is fit for a special occiasion.

View Original

Share this recipe:

Ingredients

6 large eggs
¾ cup low-fat milk
¾ cup heavy cream
2 tablespoons honey
1½ teaspoons vanilla extract
2 teaspoons cinnamon
Heaping ¼ teaspoon salt
1 loaf day old challah, (brioche or other good bread sliced ¾-inch (2-cm) thick)
Unsalted butter
Vegetable oil
Maple syrup, (for serving)