Leftover Roti Vegetable Tikki - Zayka Ka Tadka

Ingredients

• Leftover Roti / Bachi Hui Roti - 2
• Boiled Potato / Uble Hue Aloo - 1 Peeled and grated
• Fenugreek Leaves / Hari Methi - 1 Cup chopped
• Onion / Pyaz - 1 Finely chopped
• Rice Flour / Chawal Ka Aata - 1 tbsp
• Ginger / Adrak - 1 Inch grated
• Green Chilli / Hari Mirch - 2 to 3 Finely chopped
• Curd / Dahi - 1 tbsp
• Salt - As per taste
• Red Chilli Powder / Lal Mirch Powder - 1 tsp
• All Spice Mix Powder / Garam Masala - 1/2 tsp
• Coriander-Cumin Seeds Powder / Dhania-Jeera Powder - 1 tsp
• Sesame Seeds / Til - As required
• Oil - For shallow frying + For greasing
• tsp = teaspoon
• tbsp = tablespoon