Mini Chocolate Turtle Donuts (Paleo/Gluten Free) by Back Porch Paleo
Elevated mini chocolate turtle donuts (Paleo/Gluten Free) with caramel drizzle and pecans. Perfectly sized, rich in flavor! By Back Porch Paleo.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodsocial.io.
Cooking tools:
- Donut maker
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Whisk
- Spoon
Ingredients
- .75 cup Cassava Flour
- 3 Tbsp Cocoa Powder
- 1 tsp Baking Powder
- .25 tsp Real Salt - Redmond
- 2 Tbsp Maple Sugar
- .25 cup Butter, Unsalted
- 6 Tbsp Pure Maple Syrup
- .75 cup Barista Almond & Oat Milk - Three Trees
- 1 tsp Vanilla Extract
- 1 whole Egg
- .5 cup Dark Chocolate Chips
- 1 tsp Coconut Oil
- 3 - 4 Tbsp Sea Salted Caramel Sauce - Sweet Apricity
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mini Chocolate Donuts (Paleo/gluten free) by Back Porch Paleo
foodsocial.io
Paleo Turtle Bread Pudding by Back Porch Paleo
foodsocial.io
Mini Mint Chocolate Chip Donuts by Back Porch Paleo
foodsocial.io
Mini Chocolate Cream Tarts by Back Porch Paleo
foodsocial.io
Apple Cider Donuts by Back Porch Paleo
foodsocial.io
Mini Vegan Banoffee Tarts | Dole New Zealand
dolenz.co.nz
Dairy Free, Paleo Turtle Brownies
simplytiffs.com
Paleo Chocolate Dessert Waffles by Back Porch Paleo
foodsocial.io