Lisa’s Chicken And Sausage Gumbo - The Autism Community in Action
Experience Lisa’s Chicken and Sausage Gumbo, a delicious recipe from the Autism Community in Action, supporting families and spreading hope.
Ingredients
- 3 lbs organic boneless chicken breast
- Corn flour for dredging
- 2 tsp. Onion powder
- Salt, as needed
- 1 tsp. cayenne pepper
- 8 oz safflower oil
- 2 oz corn flour
- 6 oz diced onion
- 3 oz diced organic celery
- 6 oz diced organic green pepper
- 2 tsp minced garlic
- 5 oz chopped okra (I cheat and use frozen)
- 3-4 quarts organic chicken stock (3 for thick, 4 for thinner – your choice)
- 1 1/2 tsp minced jalapeno (you can go more if your kids can tolerate it)
- 1/2 tsp dried thyme
- 1 tsp dried oregano
- 4 oz organic tomato paste
- 1 pkg Andouille sausage (several organic, GFCF, nitrate free exist – look for them!)
- Prepare servings of basmati rice (preferably organic)
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