Recipe: Rye bread
Knead up a loaf to make ham and cheese sandwiches for lunch or pair with cheese and wine in the evening.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Mixing bowl
- Kitchen towel
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 2 envelopes (5 tsp) instant dry yeast
- 4 41⁄2 cups lukewarm water, divided
- 6 cups dark rye flour, divided, plus more for dusting
- 2 tsp sea salt
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