Maque Choux (Cajun Fried Corn) - Paula Deen
Sautéed corn with jalapeño and creamy tomato in butter—quick and flavorful!
Ingredients
- 8 ears fresh corn
- 2 to 3 jalapeños, seeded and finely diced
- 2 medium-sized tomatoes, diced
- ¾ stick Butter
- ⅓ cup heavy cream
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