Warm House Cozy KitchenTurkey Tetrazzini with Butternut Squash Sauce - Warm House Cozy Kitchen

Ingredients

• Kosher salt
• 5oz dried brown-rice spaghetti or whole-wheat spaghetti
• 5 tablespoons extra virgin olive oil
• 1/2 cup diced sweet onion
• 6 white button mushrooms, cleaned, stemmed and sliced (a scant 1 cup)
• 1/2 teaspoon fine sea salt
• 1 teaspoon freshly ground black pepper
• 1-2 clove garlic, coarsely chopped
• 1 medium shallot, coarsely chopped
• 1 cup butternut squash pieces
• 1/4 cup plain unsweetened almond milk
• 1/4 cup dry white wine or sherry
• 1/4 cup chicken broth
• 1 cup frozen peas
• 2 cups cooked, cubed white meat turkey
• 1 cup diced red bell pepper (optional)
• 1/4 cup freshly grated Parmigiano-Reggiano cheese (optional)