Ferron No-Stir Risotto – Sabato
This no-stir method has proven itself to be easy, fail-safe and incredibly delicious. The key to successfully executing this recipe every time is by using authentic Ferron risotto rice. The grains...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sabatonz.myshopify.com.
Cooking tools:
- Pepper mill
- Grater
- Heavy-based saucepan
- Pot
- Kettle
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 2 cups chicken or vegetable stock, simmering
- 2 cups hot water
- Salt
- freshly ground black pepper
- Parmigiano Reggiano, grated
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