Lauki Stew - By Saima Zafar - Recipe Masters

Ingredients

• 250 g bottle gourd( lauki) cut in big chunks
• 2 medium sized onion thickly sliced
• 3-4 garlic cloves
• 2 whole dry red chillies roughly broken
• ¼ tsp turmeric powder
• ¼ tsp nigella seeds
• ¼ tsp cumin seeds
• ½ tsp salt
• 1 tbsp oil
• Juice of 1 lemon
• Chopped coriander leaves to garnish