Turnip and Potato Frittata Canning Recipe - Hello Potatoes
Make and can a hearty turnip and potato frittata for a convenient, nutritious meal. Enjoy this homemade dish anytime with easy canning methods!
Ingredients
- 2 medium potatoes, peeled and diced
- 1 medium turnip, peeled and diced
- 6 eggs
- 1 cup shredded cheese
- 1/2 cup milk
- 1 tablespoon olive oil
- Salt and pepper to taste
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