Sabudana Makhan Barfi
Sabudana Makhan Barfi is a unique and perfect sweet for fasting. It is a very simple recipe you can prepare for any festival or fasting in no time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Baking dish
- Chef's knife
Ingredients
- Tapioca pearls (sago)/Sabudana - 1 cup
- Sugar - 1 cup
- Milk/Doodh - 3 cup
- Chopped dry nuts - as required
- Clarified butter/Ghee - 2 tbsp
- Cardamom powder/Elaichi powder - 1/2 teaspoon
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