Iron-Rich Lamb Pasta Bake - Real Recipes from Mums

Ingredients

• 110g Bellamy's Organic Veggie Pasta Spirals
• 1 tbsp (20ml) extra virgin olive oil
• 500g lamb mince
• 1 small brown onion (110g), peeled and quartered
• 2 garlic cloves (20g), peeled
• 1 stalk of celery (80g), rinsed and roughly chopped
• 1 medium carrot (120g), peeled and roughly chopped
• 1 small apple (120g), peeled, cored, and roughly chopped
• 2 tsp (2g) dried oregano
• 1 tbsp (20ml) tomato paste
• 400g tomato passata
• 1 cup (60g) baby spinach, rinsed, roughly chopped
• 200g yellow cheese, grated