Lobster Carbonara
Lobster, bacon, and peas in a cream sauce over pasta – what could be better?...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteoftheseacoast.com.
Cooking tools:
- Stockpot
- Stove
- Saute pan
- Colander
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
Ingredients
- 1 tablespoon salt
- 1 pound spaghetti
- 2 cups heavy cream
- 1 egg
- 1 tablespoon extra virgin olive oil
- ½ cup finely diced pancetta or bacon
- 1 pound cooked fresh lobster meat
- 1 cup cooked fresh peas
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