How to make Samusa Thouk Recipe

Ingredients

• As required For Samusa Thouk
• As required Soup
• 1 tablespoon Oil
• 1-2 dried red chilies
• 1-2 green chilies
• 1 Onion
• 100 gram black chickpeas
• 100 gram split pigeon peas
• As required Salt
• 1 tablespoon Tomato Puree
• 1 tablespoon tamarind paste
• As required Crushed black pepper
• 1.50 tablespoon coriander powder
• 1.50 turmeric powder
• 1/2 red chili powder
• 1 tablespoon garam masala
• As required Water
• 1/2 cup Coconut milk
• As required Samosa
• 4-5 samosa sheets
• 100 gram Potato Samosa filling
• 1 tablespoon flour and water to make a slurry
• As required Oil required to fry the samusas
• As required Garnishing
• As required Chopped onion and cabbage for garnish
• As required Freshly chopped coriander leaves