Crème Brûlée | Rouxtine Recipes

Crème Brûlée | Rouxtine Recipes

rouxtinerecipes.com

Crème brûlée is a classic French dessert that is known for its velvety smooth texture and iridescently crisp caramelized top. It is a deliciously decadent dessert that is often found on the menus...

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Ingredients

  • 2 cups heavy cream
  • 1/2 cup granulated sugar, plus extra for topping
  • 6 egg yolks
  • 1 tsp vanilla extract
  • pinch of salt

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