Cauliflower Chicken Recipe from Bangladesh with Red Lentils and Curry Powder

Ingredients

• 0.25 cup of red lentils
• 0.5 of a green capsicum , diced
• 1 cup of hot chicken stock
• 0.5 of a small onion , diced
• 0.25 head of cauliflower , cut into small pieces
• 0.5 cup of sultanas
• 1 grated carrot
• 1.25 cups of tomato purée
• 1 tsp of curry powder