Old Fashioned Creton – Kilted Chef
Oui! Chef Season 4 Episode 4 Creton: A Taste of Tradition and Comfort Creton is more than just a spread; it’s a piece of culinary history, a dish that embodies comfort and nostalgia. This...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Ingredients
- 1 pound ground pork
- 2 tablespoons butter
- 1 onion finely chopped
- 1 tablespoon chicken bovril
- 1/2 cup evaporated milk
- 1/2 cup bread crumbs
- 1/2 cup water (more if needed)
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon celery salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- Pepper to taste
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