Honey-Nut Butternut Squash Salad - Edible Dallas and Fort Worth

Honey-Nut Butternut Squash Salad - Edible Dallas and Fort Worth

www.edibledfw.com

Honey-infused butternut squash with toasted pecans and dried cranberries in a sweet-tart dressing, perfect for fall. Serves 4.

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Ingredients

  • 1 cup plain Greek yogurt
  • 2 tablespoons olive oil
  • 2 tablespoons Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • Salt and pepper

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