Recipe: Butter Chicken & Basmati Rice
The creamiest, sauciest chicken with the perfect amount of spice! Butter Chicken & Basmati Rice by Jow in 8 steps, in 19 minutes and with 8 ingredients.
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Cooking tools:
- Immersion blender
- Blender
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Spatula
- Plate
- Stove
- Pot
- Colander
- Measuring spoon
Ingredients
- 1 cup Basmati rice (white, cooked)
- 1 Chicken thighs (boneless, skinless)
- 1/2 tbsp Paprika
- 1 tsp Turmeric (ground)
- 1/2 tbsp Garam masala
- 2 tbsp Greek Yogurt (plain)
- 1/2 cup Tomatoes (canned, crushed)
- 1/2 Yellow onion
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