Quick & Cozy Ground Beef Empanada Recipe for Family Dinners - Steelhead Diner

Ingredients

• 1 lb (450 g) ground beef
• 1 package empanada dough (or homemade dough)
• 1/2 cup (120 ml) tomato sauce
• 1 small onion, diced
• 1/2 cup (75 g) diced bell pepper
• 2 cloves garlic, minced
• 1 tsp (5 g) cumin
• 1 tsp (5 g) paprika
• 1/4 tsp (1 g) chili powder (optional)
• 1 egg (for egg wash)
• Salt and pepper to taste