Bake Cheesy Empanadas - Quick and Delicious - How to Cooking

Bake Cheesy Empanadas - Quick and Delicious - How to Cooking

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Cheesy Ground Beef Empanadas: A delightful 50-minute baked dish featuring ground beef, sharp cheddar cheese, and spices. Perfect for family dinners!

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Ingredients

  • 1 lb ground beef
  • 1 medium onion, chopped (about 1 cup)
  • 4 cloves garlic, minced
  • 1½ tsp ground cumin
  • 1½ tsp garlic salt
  • 1 tsp Slap Ya Mama® seasoning (or Cajun seasoning)
  • 1 tsp black pepper
  • 1 tsp oregano
  • -½ tsp crushed red pepper flakes
  • -¼ tsp chili powder
  • -One (8 oz) can tomato sauce
  • -1 Tbsp diced jalapeños (optional, for spice)
  • -½ cup sharp cheddar cheese, grated
  • -½ cup Monterey Jack cheese, grated
  • -Two boxes Pillsbury™ Refrigerated Pie Crust (4 crusts total)
  • 1 egg
  • 1 Tbsp water (for egg wash)

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