Zucchini Zen Garden Pizza Recipe - BettyCrocker.com

Ingredients

• 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
• 1/4 cup pizza sauce
• 1/4 cup basil pesto
• 8 oz fresh mozzarella cheese, sliced
• 1/2 cup frozen corn (from 12-oz bag), cooked, drained
• 1/2 cup cherry tomatoes, cut in half
• 1 cup thinly sliced zucchini
• 1 cup cooked crumbled Italian turkey sausage
• 1/4 cup thinly sliced red onion
• Salt and pepper to taste
• 1/4 cup grated or shredded Parmesan cheese
• Small fresh basil leaves or chopped fresh basil, if desired