Tuna fishcakes with salsa verde | Tesco Real Food

Tuna fishcakes with salsa verde | Tesco Real Food

realfood.tesco.com

Make these fab fishcakes if you want a quick and tasty family meal. For this recipe and more family friendly easy meals visit Tesco Real Food online.

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Ingredients

  • 300g (10oz) potatoes, halved or quartered if large
  • 2 x 200g tins tuna in spring water, drained
  • 1 spring onion, thinly sliced
  • 1 egg, beaten with 1 tsp of water
  • 100g (3 1/2oz) dry natural breadcrumbs
  • 30ml (2 tbsp) olive oil
  • 1 tbsp capers, drained and finely chopped
  • 2 garlic cloves, crushed
  • 1 bunch fresh parsley, chopped
  • small bunch basil, finely chopped
  • zest and juice of ½ lemon
  • 45ml (3tbsp) extra virgin olive oil

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