Soba Peperoncino (Japanese-Style Peperoncino with Soba Noodles)_Washoku Lesson Recipe | Kikkoman Cor
About our "Soba Peperoncino (Japanese-Style Peperoncino with Soba Noodles)_Washoku Lesson". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using...
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Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Skillet
- Measuring spoon
- Stove
- Wooden spoon
- Tongs
- Serving platter
Ingredients
- soba (dried soba noodles) 150 g (5.3 oz.)
- garlic 2 cloves
- Italian parsley 2 to 3 sprigs
- crushed red chili pepper to taste
- olive oil 3 Tbsp
- Kikkoman Soy Sauce 1 Tbsp
- salt 1/4 tsp
- pepper a pinch
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