Slow Roasted Tomato Toast | La Brea Bakery
Enjoy the rich, sweet flavor of our Slow Roasted Tomato Toast. This recipe features slow-roasted tomatoes on crisp toast, garnished with fresh herbs for a simple yet sophisticated snack or light meal.
Ingredients
- 2 slices La Brea Bakery French Loaf , cut ½-inch thick
- Extra virgin olive oil, to taste
- 2 vine-ripened tomatoes, sliced
- ¼ cup ricotta cheese
- 6 sage leaves, fried
- 1 tablespoon balsamic vinegar
- Salt, to taste
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