Mongolian Beef Ramen Noodles
| 16 | 50 | 1154 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 20 min | 30 min | 4 | | 681 gm | Beef loin steak, lean (flank steak) | |
Ingredients
- 1 1/2 lb Beef loin steak, lean
- 1/4 cup Cornstarch
- 1/4 cup Vegetable oil
- 1 medium pepper(s) Green bell pepper
- 8 oz Ramen noodle, dry
- 3 green onion (stem) Green onion
- 2 tbsp Sesame oil
- 3/4 cup Soy sauce, low sodium
- 2/3 cup packed Brown sugar
- 1 1/4 cup Chicken broth (stock), low sodium
- 4 clove(s) Garlic
- 1/4 tsp Red pepper flakes
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