Crunchy Game Day Football Pizza Pockets Recipe - The Pass and Provisions
Mouthwatering, crispy football pizza pockets will elevate your game day snacks to MVP status. Fans young and old will clamor for more of these golden, cheesy delights.
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Cooking tools:
- Cookie cutter
- Rolling pin
- Chef's knife
- Cutting board
- Parchment paper
- Baking sheet
- Fork
- Pastry brush
- Oven
- Measuring cup
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 1 ½ cups (360 ml) mozzarella cheese, shredded
- ½ cup (120 ml) pepperoni slices, mini or chopped
- Cooked sausage or crumbled bacon
- 2 tbsps (30 ml) Parmesan cheese, grated
- Thin strips of mozzarella cheese
- 1 package refrigerated pizza dough (or homemade)
- ½ cup (120 ml) pizza sauce
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- 1 egg, beaten (for egg wash)
- Diced bell peppers or mushrooms
- Black olives or jalapenos
Ready to cook this?
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