Short Rib Lasagna

Short Rib Lasagna

www.derbywineestates.com

I don’t know if you have had a short rib lasagna but I do know that you should have it again, especially during these cooler months. It’s like the food hug you

View full recipe on www.derbywineestates.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.derbywineestates.com.

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Cooking tools:

  • Dutch oven
  • Baking dish
  • Oven
  • Stove
  • Pot
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon
  • Fork
  • Grater
  • Colander

Ingredients

  • no boil lasagna noodles
  • 2 lbs Bone in Beef Short Ribs
  • 2 Tbsp olive oil
  • 1 onion
  • 2 sprigs fresh rosemary, chopped
  • 6 cloves of garlic, minced
  • 3 tsp salt
  • 1 1/2 tsp black pepper
  • 2 cups beef broth
  • 2 cups good medium to big bodied wine (Maneater would do the trick)
  • 1 1/2 cup milk
  • 1 cup heavy cream
  • 1 1/2 cup grated Romano cheese
  • 1 cup shredded fontina cheese
  • 1/4 cup chopped basil
  • 25 oz your favorite pasta sauce

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