Mango pudding recipe: a simple and tasty dessert
Add (A) in a large pot and use hand whisk to stir till liquid to boil and sugar dissolved, off heat. Pour (B) mango mixture into (A), stir well and pass...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 40g Gelatine powder
- 500ml Water
- 200g Sugar
- 300ml Fresh Topping cream
- 200ml Full cream milk
- 500ml Mango puree (from Phoon Huat or Sunlik)
- Mix (B) together in a large cup and set aside
- 400g Crushed ice or ice cubes
- 1/4tsp Egg yellow coloring
- 1 tsp Mango flavor
- 1-2 pcs Fresh Mango - cut cubes (optional)
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