Beef Madras - Pataks USA
Spicy Madras Spice Paste with beef in a flavorful curry, served with fluffy rice and warm naan—comfort food at its finest.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataksusa.com.
Ingredients
- 2 tbsp oil
- 1 medium onion, diced
- 4 tbsp Patak’s® Madras Spice Paste
- ½ lb beef, diced
- 1 cup tomatoes, chopped
- ½ cup water
- Cilantro, chopped (garnish)
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