Irresistible Apple Cider Donut Cake Recipe: Fall's Sweetest Treat
Homemade mouthwatering apple cider donut cake recipe delivers warm, spiced bliss in every slice. Come experience fall's most delightful dessert around your family table tonight.
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Cooking tools:
- Saucepan
- Bundt pan
- Non-stick cooking spray
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Toothpick
- Pastry brush
- Cooling rack
- Chef's knife
- Kitchen timer
Ingredients
- 2 ½ cups (310 g) all-purpose flour
- 1 cup (200 g) granulated sugar
- ½ cup (110 g) light brown sugar
- 1 ½ cups (360 ml) apple cider (reduced to 1 cup)
- 3 large eggs
- ½ cup (115 g) unsalted butter, softened
- ½ cup (120 ml) buttermilk
- 2 tsps baking powder
- 1 tsp ground cinnamon
- ½ tsp baking soda
- ½ tsp ground nutmeg
- ½ tsp salt
- 1 tsp vanilla extract
- ¼ cup (55 g) unsalted butter, melted
- ½ cup (100 g) granulated sugar
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