Sweet Potato Crusted Catfish with Braised Bacon Mustard Greens – TCI

Sweet Potato Crusted Catfish with Braised Bacon Mustard Greens – TCI

uscatfish.com

Sweet potato-crusted catfish with braised bacon mustard greens—delicious U.S. farm-raised catfish topped with a flavorful sweet potato crust, served with savory greens. Perfectly cooked for a tasty...

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Ingredients

  • 4 U.S. Farm-Raised Catfish fillets, seasoned
  • 1 large sweet potato, peeled and grated
  • 1 cup grated Parmesan
  • 1 tablespoon garlic powder
  • 1 tablespoon butter
  • 2 tablespoons fresh parsley, chopped
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ cup olive oil

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