Gluten-free Teff Crepes - Allergy Associates of La Crosse
Gluten-free Teff Crepes Ingredients - 1 cup teff flour - 1/2 tsp. salt - 2 large eggs - 1 cup milk - 1 Tbsp.
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Ingredients
- 1 cup teff flour
- 1/2 tsp. salt
- 2 large eggs
- 1 cup milk
- 1 Tbsp. butter, melted
- 1/4 to 1/2 cup water
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