Chilli Pork: A Tasty Indo-Chinese Dish

Name: Chilli Pork: A Tasty Indo-Chinese Dish
Total time: 60 min
Ingredients: 1 kg Pork Belly or Shoulder – Cut Into Bite-sized Pieces; 20 g Ginger - Roughly Chopped; 10 g Garlic - Sliced; 300 g Onions – Cut Into Cubes; 2 Bunches Green Onion Stalks – Finely Chopped; 25 g Green Chillies – Slit Into Half; 60 g Tomatoes - Diced; 20 g Vegetable Oil; 2–3 pcs Star Anise; 25 g Soy Sauce

foodiesonly.in

Enjoy Chilli Pork, a delicious Indo-Chinese dish with spicy, sweet, and tangy flavors. Perfect as an appetizer or main course with rice or noodles.

View full recipe on foodiesonly.in

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.

Share this recipe:

Cooking tools: