Fiery Prawn Soup Recipe – Getfish Seafood

Ingredients

• 2 tbsp vegetable oil
• 3 cloves garlic, minced
• 1-inch piece ginger, minced
• 2 fresh chillies, sliced
• 300g prawns, peeled and deveined
• 100g mushrooms, sliced
• 1 red bell pepper, sliced
• 400ml coconut milk
• 500ml vegetable or fish broth
• 1 tbsp fish sauce
• 1 lime, juiced
• Fresh coriander, for garnish
• Additional chilli slices, for garnish