Curried Red Lentil Soup | AdventHealth Whole Health Institute
Red lentils tend to lose their shape and become comfortingly creamy when fully cooked.
Ingredients
- 2 avocado oil
- 1 yellow onion, chopped
- 2 minced garlic
- 1 freshly grated ginger
- 1 curry powder
- 2 Garam Masala (optional)
- 2 ground cumin
- 1(14.5-oz) can fire-roasted diced tomatoes
- 1 3/4 red lentils
- 1 low-sodium vegetable or chicken broth
- 1 can coconut milk
- 1 sea salt
- 1/4 black pepper
- 3 finely chopped kale, spinach, collards or Swiss chard
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