Pork stir fry box | Australian Pork

Name: Pork stir fry box | Australian Pork
Ingredients: 400g pork stir-fry strips; Asian style marinade; 200g thin hokkien noodles; 100g sliced capsicum; 100g sliced carrot; 100g snow peas; 50g diced onion; 1 garlic clove diced; 30g ginger finely diced; Marinate pork strips and vacuum seal in an individual small bag.; Mix prepared capsicum, carrot and snow peas together, vacuum seal in an individual small bag.; Mix prepared onion, garlic and ginger, vacuum seal in small individual bag.; Vacuum pack noodles in an individual small bag.; Place all vacuum sealed ingredients into a takeaway box and display as a grab and go dinner option.

australianpork.com.au

Pork stir fry ingredients Pork, Asian Style Marinade (You must include all the ingredients from the label), Hokkien noodles (You must include all the ingredients from the label), Capsicum, Carrot,...

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Ingredients

400g pork stir-fry strips
Asian style marinade
200g thin hokkien noodles
100g sliced capsicum
100g sliced carrot
100g snow peas
50g diced onion
1 garlic clove diced
30g ginger finely diced
Marinate pork strips and vacuum seal in an individual small bag.
Mix prepared capsicum, carrot and snow peas together, vacuum seal in an individual small bag.
Mix prepared onion, garlic and ginger, vacuum seal in small individual bag.
Vacuum pack noodles in an individual small bag.
Place all vacuum sealed ingredients into a takeaway box and display as a grab and go dinner option.