French Apple Tart Recipe

Name: French Apple Tart Recipe
Ingredients: 2 cups all-purpose flour; 1/2 teaspoon kosher salt; 1 tablespoon sugar; 12 tablespoons (1 1/2 sticks) cold unsalted butter, diced; 1/2 cup ice water; 4 Granny Smith apples; 1/2 cup sugar; 4 tablespoons (1/2 stick) cold unsalted butter, small-diced; 1/2 cup apricot jelly or warm sieved apricot jam (see note); 2 tablespoons Calvados, rum, or water

www.epicurious.com

This just might be my all-time favorite dessert. It's the simple essence of sweet apples and crisp pastry with no distractions. We've all collected several similar recipes over the years, but this is...

Keywords

tart
french
apple
nut free
rosh hashanah
cookbooks

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