Yellow Goldenberry Lemon Meringue Tart
Calling all citrus lovers! Come together in this sweet and tart scrumptious dream using our Suncore Foods® Yellow Goldenberry Powder combined with fresh lemons
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Cooking tools:
- Food processor
- Tart pan
- Rolling pin
- Kitchen scale
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- Saucepan
- Stove
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Refrigerator
Ingredients
- 1 1/4 cups (150g) all purpose flour
- 1/4 cup (28g) almond meal *28g
- 1/4 cup (35g) powdered sugar
- 90g cold coconut oil or dairy free butter
- 1/2 tbsp (7g) cold almond milk
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1/2 cup (120g) lemon juice
- 1/3 cup (65g) cane sugar
- 2 tbsp coconut cream
- 2 tbsp Suncore Foods® Yellow Goldenberry Powder dissolved in 1 tbsp water
- Pinch of salt
- 1 tsp agar-agar
- 2 tbsp (16g) cornstarch (dissolved in 2 tbsp water)
- 1 tbsp coconut oil
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