Butterscotch Pumpkin Sauce | Just A Pinch Recipes

Butterscotch Pumpkin Sauce | Just A Pinch Recipes

www.justapinch.com

In a saucepan, add butter, brown sugar, and scotch. On medium heat, whisk continually until the sugar is totally melted. Add vanilla. Add cream. Continue to mix. Lower heat...

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Ingredients

  • 1 stick(s) butter
  • 1 cup(s) dark brown sugar
  • 1 tablespoon(s) scotch (optional)
  • 1 tablespoon(s) vanilla extract
  • 1/2 cup(s) heavy cream or whole milk
  • 1 pinch(es) salt
  • 1 can(s) pure pumpkin (15 oz)
  • 1 tablespoon(s) ground cinnamon
  • 1 teaspoon(s) pumpkin pie spices

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