Cheesecake Ice-Cream With Mango Syrup | Fity

Cheesecake Ice-Cream With Mango Syrup | Fity

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If you have about 45 minutes to spend in the kitchen, Cheesecake Ice-Cream With Mango Syrup might be a spectacular gluten free and lacto ovo vegetarian recipe to try. For $1.27 per serving, you get a...

Keywords

  • gluten free
  • lacto ovo vegetarian
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Ingredients

  • condensed milk 1 can
  • lemon juice 0.25 cup
  • lemon rind 1
  • cream cheese 450 grams
  • mango 500 grams
  • milk 1 cup
  • sugar 0.5 cup
  • vanilla bean paste 1 teaspoon
  • water 3 tablespoons

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