Dum Aloo
Baby potatoes cooked in yogurt and spices » Baby potatoes cooked in yogurt and spices
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Cooking tools:
- Pot
- Skillet
- Saucepan
- Fork
- Colander
- Peeler
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 1 bay leaf
- Salt to taste
- 2 tablespoons Oil
- 1 tablespoon finely chopped coriander leaves
- 1/4 teaspoon sugar (optional)
- 1 teaspoon kashmiri red chilli powder
- 1/2 teaspoon garam masala
- 1 teaspoon coriander powder
- 1 teaspoon ginger paste or grated ginger
- 1/2 teaspoon cumin powder
- 1/4 teaspoon turmeric powder
- 10 baby potatoes
- 1/2 teaspoon fennel seeds powder
- 1/2 teaspoon cumin seeds
- 1 pinch hing / asafoetida
- 8 cashew nuts (optional)
- 1 onion sliced (optional)
- 1/2 cup thick curd / yogurt
- 2 medium tomato (chopped)
- 2 green chillies slit
- 1/2 cup green peas (optional)
