Black Bean and Roasted Root Burgers Recipe | Farm Fresh To You

Ingredients

• 1 large sweet potato, peeled and diced
• 2 large carrots, diced
• Olive oil, salt and pepper
• 2 cups cooked black beans, drained
• 1 cup cooked rice
• ½-1 chipotle pepper in adobo plus 1 tablespoon adobo sauce
• ½ red onion, finely chopped
• ½ cup cilantro, chopped
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon ground flax seed, soaked in 3 tablespoons water for at least 15 minutes
• Up to ½ cup gluten free flour, such as oat, chickpea, or tapioca flour