Classic Chocolate Layer Cake with Caramel Drizzle Recipe | Hersheyland
There's bliss in every bite of this moist caramel drizzle chocolate layer cake. Rich and full-flavored, this recipe is a surefire crowd-pleaser.
Keywords
- Beginner
- Caramel
- Cakes
- HERSHEY'S
- Dark Chocolate
Ingredients
- 1/4 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips
- 1/3 cup HERSHEY'S Cocoa, plus 2 tablespoons
- 1-1/4 cups boiling water
- 2-1/3 cups all-purpose flour
- 1 tsp baking soda
- 3/4 tsp salt
- 1/4 tsp baking powder
- 1-1/4 cups mayonnaise (full fat)
- 3/4 cup sugar
- 3/4 cup light brown sugar
- 2 eggs
- 1 egg yolk
- 2 tsps vanilla extract
- 1/2 cup HERSHEY'S Caramel Topping
- 1 cup unsalted butter (2 sticks), softened
- 1/4 tsp sea salt, fine
- 4 cups powdered sugar, sifted
- 1/4 cup milk
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